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Cabot - SHARP YELLOW CHEDDAR SHREDDED CHEESE
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (For Color). Potato Starch, Corn Starch and Calcium Sulfate Added to Prevent Caking. Natamycin (a Natural Mold Inhibitor).
Cabot has won every major award for taste, including the “World’s Best Cheddar”. Cabot Cheddar is high in protein, low in carbohydrates and naturally gluten-free and lactose-free. It’s also a good source of calcium for healthy teeth and bones.
Item Number: UPC-078354707494