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Cracker Barrel - EXTRA SHARP WHITE CHEDDAR
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin (a Natural Mold Inhibitor) Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin (a Natural Mold Inhibitor)
Cracker Barrel Extra Sharp White Cheddar cheese is creamy and smooth with a bold, rich flavor. Our high standards come from a belief that cheese making is an art perfected by experts with decades of experience. The deliciously different taste of Cracker Barrel cheese will keep you coming back for more.
Item Number: UPC-021000009046