Ingredients

Ingredients: Organic Pasta (Organic Semolina [From Organic Wheat]) Organic Cheddar Cheese Sauce Mix (Organic Skim Milk, Organic Buttermilk, Organic Cheddar Cheese [Cultured Pasteurized Organic Milk, Salt, Enzymes (Non-animal)], Organic Maltodextrin, Salt, Organic Cornstarch, Cultured Organic Milk, Organic Annatto [Color]).

Allergens

• Contains: Wheat, Milk

Benefits

Back to Nature Organic Crazy Bugs Macaroni and Cheese puts an organic twist on a childhood favorite. Savor the goodness of fun bug-shaped macaroni noodles smothered in creamy cheddar cheese with a flavor the whole family can enjoy. This mac and cheese dinner comes with dry noodles in assorted bug shapes and a certified organic cheddar cheese sauce mix. You supply 1% milk and unsalted butter to whip up a deliciously cheesy dinner. This meal is a good source of calcium and protein with 10 grams per serving. Plus, it contains no artificial flavors, preservatives or synthetic colors. To prepare this macaroni dinner, pour the shaped macaroni into boiling water and cook 15 to 17 minutes. Drain the noodles, and mix in the milk, butter and cheese sauce mix. This 6 ounce box makes 2-1/2 servings. It's 1960, Pasadena, California, and our first product is created in the back of a small health food store: a delicious, naturally low-fat granola. Soon it was our most popular item, and people across the state were asking for more. We responded by developing our Back to Nature family. Over the years, our business has grown but our mission has remained the same: Give people truly flavorful foods made with wholesome ingredients.

Item Number: UPC-759283001753