#1. Cook ground turkey (or beef) and vegetables in large skillet on medium-high heat until meat is no longer pink, stirring occasionally. Drain fat. #2. Stir in beans, tomatoes, tomato sauce and Seasoning Mix. #3. Bring to boil. Reduce heat to low cover and simmer 10 minutes. #4. Sprinkle with cheese and onion.
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Our most colorful chili starts with McCormick® Chili Seasoning Mix and your choice of vegetables.
#1. Cook ground turkey (or beef) and vegetables in large skillet on medium-high heat until meat is no longer pink, stirring occasionally. Drain fat. #2. Stir in beans, tomatoes, tomato sauce and Seasoning Mix. #3. Bring to boil. Reduce heat to low cover and simmer 10 minutes. #4. Sprinkle with cheese and onion.
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